The holidays are coming, and it’s the perfect time to bake some delicious treats! Whether you’re new to baking or a pro, these tips from Emily Campbell, registered dietician and certified diabetes educator, will help you make kidney-friendly goodies that everyone can enjoy.
You may have heard about the keto diet and PKD. In this month’s blog post, Emily Campbell, a registered dietitian and certified diabetes educator, explains carbohydrates, and what to consider when choosing them if you have PKD.
In this month’s blog post, registered dietitian and certified diabetes educator Emily Campbell shares tips on how to build a positive relationship with food and create healthy, long-lasting eating habits for people living with PKD.
Do you ever find yourself wondering, “What’s for dinner?” This month, registered dietician and certified diabetes educator Emily Campbell dives into meal planning, and how you can use meal planning strategies to help manage PKD.
Living with PKD and worried about kidney stones? Emily Campbell, a registered dietitian, shares vital tips to reduce your risk through nutrition. Learn how hydration, specific foods, and key nutrients can help prevent stones and protect your kidney health. Empower yourself today!
As the weather heats up, staying hydrated is top-of-mind for everyone - especially PKD patients! In this blog we've collected all of our kidney-friendly beverage recipes and hydration tips for PKD. Here's to summer!
This time of year is filled with celebrations, which often include food. You may be wondering how to manage your PKD and still attend these events. In this month’s blog, registered dietitian and certified diabetes educator Emily Campbell will review some things to consider, and foods you can include in your celebrations.
Nutrition plays an important role with polycystic kidney disease (PKD), as well as for overall health. Regardless of how long you have been living with PKD, we are always looking for foods to include in our diet. In this month’s blog by registered dietitian and certified diabetes educator Emily Campbell, she reviews the top foods for PKD.
What is the "gut-kidney axis," and why is it important with PKD? In this month’s nutrition blog, registered dietitian Emily Campbell reviews what the "gut-kidney axis" is, and foods to include in your diet with PKD.
The video recording from our March webinar on the topic of Nutrition and PKD is now available on our YouTube channel! This fun and informative webinar featured a cooking demonstration of a recipe from our new PKD cookbook, Love Your Kidneys.