In this month’s blog, Emily Campbell, a registered dietitian, dives into the facts about fats and PKD. Not all sources of dietary fat are considered equal. And some can increase cholesterol levels, which leads to cardiovascular disease. Cardiovascular disease is common with PKD, so protecting the heart and kidneys is important.
The holidays can be an exciting time filled with celebrations and food. But you may also be wondering how you can stay on track with your nutrition habits during this busy time. In this month’s blog, Emily Campbell, a registered dietitian, reviews strategies for navigating the holidays with PKD.
Registered Dietician Emily Campbell demonstrated this delicious and PKD-friendly Kale and Chickpea Caesar Salad recipe at our 2023 PKD Summit on November 17, 2023. Make the recipe yourself with these ingredients and instructions.
In this month’s blog post, Emily Campbell, a registered dietitian, writes about sugars and PKD. November is Diabetes Awareness Month, so what better way than to think about sugar sources and the connection with PKD?
This month’s blog post, Emily Campbell registered dietitian, writes about cardiovascular health and PKD. Did you know that protecting your heart and kidneys can go hand in hand? Plus, check out this delicious trail mix recipe, that would be perfect to take to an event like the Walk to END PKD.
So, it is time for your annual lab test and to see your healthcare team. Does getting your labs done seem overwhelming and frustrating, trying to figure out what each value means? In this month’s blog post, Emily Campbell, registered dietitian, breaks down common labs your healthcare team may be checking with PKD, to help you feel confident in your next appointment. Plus, this month includes a delicious enchiladas recipe that can easily be prepared ahead of time for a weeknight meal!
May is Hypertension Month, a common condition associated with PKD. This month, Emily Campbell registered dietitian shares strategies for managing your blood pressure with PKD. Plus be sure to check out her easy and delicious Mediterranean Chickpea and Couscous Lunch Bowl recipe.
Nutrition plays an important role with polycystic kidney disease (PKD), and it is never too early or too late to start making nutrition changes for your kidney health. While the ideal PKD diet is still under review, the foods we choose play an important role in managing blood pressure, PKD progression and overall kidney disease.
Are you looking for a new PKD-friendly recipe? Try out this delicious pork noodle bowl recipe from PKD patient Kristen Walsh! 2-3 servings / 10-15 mins prep time / 30 mins cook time